Garnish:
Skewered candied ginger
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).
2/3 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
2/3 fl oz | Calvados / apple brandy / straight applejack |
1 fl oz | Strucchi Rosso Vermouth |
1/2 fl oz | Ginger liqueur |
1/6 fl oz | Bénédictine D.O.M. liqueur |
1 dash | Peychaud's or other Creole-style bitters |
1 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Review:
Rye whiskey and apple brandy combine harmoniously to form the backbone of this ginger-spiced, Manhattan alternative.
Nutrition:
One serving of Jersey Quarter contains 199 calories.
Alcohol content:
- 1.6 standard drinks
- 24.64% alc./vol. (49.28° proof)
- 22.3 grams of pure alcohol
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