Manhattan (Sweet)

Difford's Guide
User Rating (71 ratings)

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Serve in a

Coupe glass

Photographed in an

UB Retro Coupe Gold 7.75oz

Garnish:

Orange zest twist (discarded) & Luxardo Maraschino Cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Bourbon whiskey
1 fl oz Martini Rosso sweet vermouth
1 dash Angostura Aromatic Bitters
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Review:

I must confess to preferring my Manhattans served "Sweet", or "Perfect" at a push. The Manhattan is complex, challenging and moreish. Best of all, it's available in a style to suit every palate.

Consider using rye whiskey in place of bourbon or fifty-fifty of each. If you favour a generously proportioned Martini glass, then up this recipe to 75ml/2.5oz Bourbon
50ml/1oz Sweet vermouth
3 dashes Bitters.

Variant:

Dry Manhattan; Perfect Manhattan; Sweet Manhattan served on-the-rocks in an old-fashioned glass, High Rye Manhattan

Nutrition:

There are approximately 191 calories in one serving of Manhattan (Sweet).

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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