This is a community recipe contributed by Florian Thireau.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of July 2026
Last updated on 6th of July 2026
Serve in an Old-fashioned glass
| 1.25 ml | Peychaud's Aromatic Bitters |
| 10 ml | Luxardo Maraschino liqueur |
| 10 ml | Green Chartreuse (or alternative herbal liqueur) |
| 40 ml | Mezcal Union Blanco |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.