This is a community recipe contributed by Kamil Osoba.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of July 2026
Serve in a Highball (max 10oz/300ml)
| 30 ml | Don Julio Reposado |
| 30 ml | JHlikeuren Hollandse Stroopwafel Likeur |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Monin Grenadine syrup |
| 30 ml | Whipping cream |
| 1 fresh | Egg white |
| Top up with | Cream soda (vanilla soda) |
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