Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 1 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 2⁄3 fl oz | Licor 43 Original liqueur |
| 1⁄2 fl oz | Malibu Original coconut rum liqueur |
| 2 1⁄3 fl oz | Pineapple juice |
| 1 2⁄3 fl oz | Cranberry juice (unsweetened) |