This is a community recipe contributed by Blair Frodelius.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of July 2026
Serve in a Martini glass
| 67.5 ml | Patrón Silver blanco tequila |
| 22.5 ml | Giffard White Crème de Cacao Liqueur |
| 22.5 ml | Lime juice (freshly squeezed) |
| 15 ml | Lillet Blanc |
| 5 drop | Hot pepper sauce (red, vinegar-based e.g. Tabasco) |
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