Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Hurricane glass
| 35 ml | Lime flavoured rum |
| 30 ml | Thomas Henry Pink Grapefruit soda |
| 7.5 ml | Monin Grenadine Syrup |
| 120 ml | Ice cubes |
| 30 ml | Maraschino cherry (from jar in syrup) |
| 60 ml | Lemon-lime soda (Sprite/7-Up) |