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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 2 fl oz | Olmeca Altos Plata tequila |
| 1 fl oz | Lime juice (freshly squeezed) |
| 1 fl oz | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
| 1⁄2 fl oz | Cointreau L'Unique triple sec liqueur |