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Ginger Snap (Fino Sherry & Ginger Ale)

Name: Ginger Snap (Fino Sherry and Ginger Ale)
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Fino sherry; 110 ml Ginger ale

Difford’s Guide

Discerning Drinkers (22)

Ginger Snap (Fino Sherry & Ginger Ale) image

Measurements in:

Serves:

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Ingredients
2 fl oz	Lustau Jarana Fino Sherry
3 ²⁄₃ fl oz	Thomas Henry Ginger Ale

How to make

Glassware

Serve in a Collins glass

Method

Select and pre-chill a COLLINS GLASS.
Prepare garnish of lemon zest spiral cut with a channel knife.
POUR all ingredients into ice-filled glass.
Lightly stir.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Ginger Snap (Fino Sherry & Ginger Ale) contains 92 calories

Alcohol content:

0.5 standard drinks
4.17% alc./vol. (8.34° proof)
7.1 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Fino sherry — Sulphur Dioxide/Sulphites

History

Adapted from a recipe created in 2017 by Tony Conigliaro with Schweppes 1738 Golden Ginger Ale.

More cocktails by Tony Conigliaro

Review

A light and fabulously refreshing summery aperitivo, that's also perfect for Christmas.

Comments & Discussion

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peter holmes Premium Member 5y

Use a decent ginger ale, minimum Schweppes but Fever Tree is good also. A decent all day Christmas drink. Not too strong and the ginger will also settle the stomach for those that overdo the food.