Name: El Lingüista
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Bacardi Ocho Anos; 7.5 ml Amaretto liqueur; 5 ml Branca Menta; 20 ml Lemon juice (freshly squeezed); 15 ml Honey sugar syrup

Serve in a

Nick & Nora glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz	Bacardi 8 year old rum
1/4 fl oz	Disaronno amaretto
1/6 fl oz	Branca Menta liqueur
2/3 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Honey sugar syrup
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Bacardi 8 year old rum, 70cl

£ 31.25 £ 2.23 per cocktail, makes 14 Disaronno amaretto, 70cl

£ 20.95 £ 0.23 per cocktail, makes 93 Brancamenta, 70cl

£ 26.75 £ 0.19 per cocktail, makes 140.5 Monin Premium Honey Syrup, 70cl

£ 7.95 £ 0.17 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Carl Wiman says of his drink, “El Lingüista means ‘the linguist.’ This cocktail is inspired by how communication leads to understanding, and how this profoundly influences us as human beings. Studying language – our principle means of communication - is the first step on the path to change.”

History:

Norwegian BACARDÍ LEGACY 2018 winning cocktail by Carl Wiman, Himkok, Oslo, Norway.

Nutrition:

One serving of El Lingüista contains 240 calories.

Alcohol content:

1.4 standard drinks
19.93% alc./vol. (39.86° proof)
19.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.