Garnish:
Rosemary sprig
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Ketel One Vodka |
| 2/3 fl oz | Bigallet Genepi Grand Tetras |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Honey syrup (3 honey to 1 water) |
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Review:
Floral, honeyed, herbal and vodka laced.
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