Beneventum

Difford's Guide
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Serve in an

Old-fashioned glass

Photographed in a

Libbey Old Fashioned 11oz

Garnish:

Luxardo maraschino cherry

How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.

1 1/3 fl oz Liquore Strega
1 fl oz Noilly Prat Extra Dry
1/6 fl oz Lime juice (freshly squeezed)
5/6 fl oz Pink grapefruit soda
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Book 16th Edition image

Difford’s Guide to Cocktails Book 16th Edition

Our chunky, 2.2kg heavyweight, 2 inches thick, hardback cocktail book has 3,000 recipes (with ingredients in both ml and ounces) all accompanied by a colour

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Review:

Complex, herbal and fruit with subtle peppermint freshness.

History:

Adapted from a recipe created by Virginie Amélie Doucet, this cocktail was the winner of the Strega Mixology Award 2019. Virginie's original recipe uses homemade white grapefruit soda which transforms this cocktail into one worthy of a 5/5.

Nutrition:

One serving of Beneventum contains 132 calories.

Alcohol content:

  • 1.2 standard drinks
  • 17.26% alc./vol. (34.52° proof)
  • 17.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 16th Edition image

Difford’s Guide to Cocktails Book 16th Edition

Our chunky, 2.2kg heavyweight, 2 inches thick, hardback cocktail book has 3,000 recipes (with ingredients in both ml and ounces) all accompanied by a colour

Buy it here
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