Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 3⁄4 fl oz | Tanqueray No. Ten |
| 3⁄4 fl oz | Bittersweet orange-red aperitivo |
| 3⁄4 fl oz | Lillet Blanc |
| 1⁄2 fl oz | Ferrand Dry Curaçao liqueur |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |