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Community recipe contributed by

Dave Towst

This recipe has not been tested or verified by Difford’s Guide.

Dave's Bitter Jean

Glassware

Serve in a Coupe glass

Ingredients
60 ml Single malt Scotch whisky (Speyside)
10 ml Peated single malt whisky
15 ml Crème de cassis liqueur
22.5 ml Carpano Antica Formula Vermouth
240 ml Angostura Aromatic Bitters

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