Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Poco grande
| 3⁄4 fl oz | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 1⁄4 fl oz | Whipping cream |
| 1⁄6 fl oz | The Bitter Truth Pimento Dram |
| 2 dash | Peychaud's Aromatic Bitters |
| 3 fl oz | Pineapple juice |
| 2 fl oz | Havana Club Original Añejo 3 Años Cuban rum |
| 1 1⁄3 fl oz | Rhum Clément V.S.O.P. |