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This is a community recipe contributed by Shane Lavery.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
22.5 ml | Pernod anise |
22.5 ml | Bénédictine D.O.M. |
22.5 ml | Drambuie liqueur |
30 ml | Orange juice (freshly squeezed) |
15 ml | Lemon juice (freshly squeezed) |
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