This is a community recipe contributed by Jasmine Lee.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini glass
| 60 ml | Hayman's London Dry Gin |
| 22.5 ml | Elderflower liqueur |
| 15 ml | Strucchi Dry Vermouth |
| 7.5 ml | Giffard Lavender Syrup |
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