Serve in a Martini glass
12 fresh | Red grapes (seedless) |
2 oz | Hayman's London Dry Gin |
1⁄2 oz | Hayman's Sloe Gin |
1⁄2 oz | Apple juice/apple cider (cloudy & unsweetened) |
1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
1⁄4 oz | Lime juice (freshly squeezed) |
1 dash | Angostura Aromatic Bitters |
Garnish: Red grapes
MUDDLE grapes in base of shaker. Add rest of ingredients, SHAKE with ice and fine strain into chilled glass.
This rust coloured drink is fruity and delicate.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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