Grey Mouse
-
Grey Mouse
Serve in a Shot glass
| 1 oz | Irish cream liqueur |
| 1⁄2 oz | Black sambuca liqueur |
How to make:
- Select and pre-chill a Shot glass.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Irish cream liqueur - Dairy
Review:
Aniseed and whiskey cream.
Alcohol content:
- 0.6 standard drinks
- 17.65% alc./vol. (17.65° proof)
- 7.9 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Golden Shot
Next cocktail
International Incident
Irish cream liqueur
Irish Cream Liqueurs are liqueurs based on Irish whiskey, dairy cream and other flavourings and are typically 15 to 20% alcohol by volume. Due to their...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
There are no comments for Grey Mouse.