This is a community recipe contributed by Ant Hern.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Martini (small) glass
| 60 ml | Bulldog Gin |
| 15 ml | Noilly Prat Original Dry vermouth |
| 1 inch | Celery stick (fresh) |
| 1 slice | Cucumber (fresh) |
| 4 leaf | Rocket/Arugula salad leaves |
| 5 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
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