Gulf Coast Sex on the Beach
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Gulf Coast Sex on the Beach
Serve in a Collins glass
| 1 1⁄2 oz | Light white rum (charcoal-filtered 1-4 years old) |
| 3⁄4 oz | Green melon liqueur |
| 3⁄4 oz | Giffard Banane du Brésil liqueur |
| 1 1⁄2 oz | Pineapple juice |
| 1 1⁄2 oz | Cranberry juice (sweetened) |
| 1⁄4 oz | Lime juice (freshly squeezed) |
How to make:
- Select and pre-chill a Collins glass.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Review:
Golden tan in colour and tropical in flavour, complete with frothy top.
History:
Created in 1997 by Roberto Canino and Wayne Collins at Navajo Joe, London, England.
Nutrition:
One serving of Gulf Coast Sex on the Beach contains 262 calories
Alcohol content:
- 1.5 standard drinks
- 11.03% alc./vol. (11.03° proof)
- 20.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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