The Honeysuckle Orchard

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 157 calories in one serving of The Honeysuckle Orchard.
The Honeysuckle Orchard image

Serve in a

Martini glass

Garnish:

Lemon wedge

How to make:

STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 spoon Raw runny honey (preferably orange blossom)
2 fl oz Bison grass vodka
1 12 fl oz Pressed apple juice
14 fl oz Freshly squeezed lemon juice
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Our comment:

A back-to-nature Polish Martini - all the better for it.

History:

Discovered in 2005 at The Stanton Social, New York City, USA.

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