Entries to 2023 Hayman's Old Tom, New Cocktail Competition

The last guest

This is balanced cocktail whit dry taste.

The Macao Cocktail

Herbal from Old Tom gin and Absinthe, well pairing with the aroma of coffee and chocolate. Ending with spice, nuts and bitter aftertaste. The Macao cocktail.

Twist & Shout

Almond, Cherry, Apricot

Fenway Park Swizzle

Entered after consulting with our Winebow Rep in Orlando: Meghan Mccaskill.

Mountain Walk

A sweet & sour cocktail with fair amount of acerbic and a touch of bitterness. Flavour starts with soft mint freshness and develops with nice and

Summer cap

Fatty Melon, sweet, herbaceous,cooling

Cale Street Calling

Fresh, crisp and piquant.

Miss Norris

The drink is difficult to classify in a classic category. The Tawny Port and the Orgeat give the drink the right amount of sweetness and depth. The pomegranate

Tomatico

For those who like it more seasoned: Add Salt/Pepper For those who like it spicy: Add a few drops of Tabasco

Herbal Hopper

Herb/fresh grass/berries/black pepper/ginger/

Beyond the Garden Gate

I grew up reading every book that I could get my hands on – and my imagination always put myself in the midst of the story... selling my hair alongside

Hayman's Fragaria

Prep coupe with ice to keep cold. Muddle 2 fresh strawberry's and 15ml of cranberry juice in a separate Boston for 10 seconds, then fill with ice and

Pickling Gimlet

pickled food

BeWilder

This drink comes right out of the mountains of Blue Ridge, GA during the summer. Around here you can pick fresh wild blackberries and apples from a locally

Rose rose

This cocktail has a rich and complex flavor. First, you will experience the deep and intense aroma of the Hayman's Old Tom gin, with its subtle oak notes

Passion of the Cow

This cocktail has wonderful tropical/tiki vibes coming from the passion fruit and the lime juice with nice complimenting tangy notes from the blood orange.