See all entries to the 2024 Mandarine Napoléon Challenge

Mandarine Duckling

Seasonal pisco sour with aromatic notes of citrus, vanilla and spice

Company Accounts

A drink created to get me through preparing the company accounts...

Napoleon's chemical revolution

tasting notes: Mineral, smoke, mandarin, zesty, hint of anise, vanilla, refreshing.

Rise and Fall

The hazelnut liqueur could be replaced by maraschino liqueur or amaretto if allergies so require

Easy Peeler

An exercise in highlighting the bright, distinctive flavours of Napoleon Mandarine. Napoleon occupies pride of place on the nose and in the first sip,

Marianne's Kiss

When done right, the first sip of the 'Marianne's Kiss' has a strong taste of Peychaud's Bitters, but as the cocktail gets swirled around it becomes a

Island Emperor

This tropical concoction takes its name from Napoleon's exile to the Isle of Elba. Given full sovereignty of the Island he was actually its ruler. I imagine

The Last Ditch

The basic principle is to make Mandarine Napoléon as the central core flavour. Then, satellites like coco rum liquor and black cold tea come on the floor

Rivoli

This recipe was inspired by the Battle of Rivoli won by the young Napoleon Bonaparte in Italy in 1797. The mandarin orange is a reminder of the Italian

Le Gram

The cocktail's name itself is the combination of the first letters of the ingredients of the drink. L-stays for lemon E-stays for egg white G-stays for

Satsuma Forest

Mettre les ingrédients dans un shaker et d abord shaker a sec pendant 10 sec, puis repeter l action en ajoutant des glaçons dans le shaker. Servir dans

"Too Pretty to be English"

Ideally use both " jams" with low sugar content. Waitrose do a fantastic preserve range I'd highly recommend! The name is from a Napoleon quote

Breakfast After Noon

Early thoughts for the Mandarin Napoleon liqueur cocktails took me down gin and almond routes with white chocolate hints. I got to a recipe I was fairly

Napoleon's Napoleon

A variation on the classic Napoleon cocktail using citrus-forward dry gin with herbal orange notes from Mandarine Napoleon.

With Napoleon in Russia

I like Vodka and spicy Ginger Beer, I Love Cognac and cocktails that are easy to drink. A little combination off all my favorites.

Mandroni

Based on negroni