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Named after the crown Napoleon placed on his own head, this cocktail blends classical depth with Mediterranean lightness. At its heart is Mandarine Napoléon,
My starting point was to try and create a mellower, slightly softer, yet distinctly different variation on a Margarita using Mandarine Napoleon as the
You can decide if you want a cocktail bitter or sweeter, choice is yours.
The cocktail is well-balanced, with sweet notes of mandarin and vanilla that contrast with the more rugged, earthy notes of pomace, while maintaining a
Inspired by the flavors of Southwest France and the elegance of Mandarine Napoléon liqueur, the Mandarinade was born from a simple desire: to create a
A twist on a jungle bird for the Mandarine Napoleon cocktail challenge.
Inspired by the beautiful Catalan Atlas, described as 'the zenith of medieval map-work'. Created in 1370's Majorca, it artistically and accurately depicted
Result ina a fresh slightly bitter and sweet Aperitivo style cocktail
Inserire ghiaccio all'interno del bicchiere per iniziare a raffreddare. Prendere un Boston shaker e versare al suo interno 45 ml di vodka absolut vanilla,
Here at The Little Pig Speakeasy we like to make our drinks stirred and spirit forward, so when the opportunity came up to enter the Mandarin Napoleon
In 1807, Napoleon marched into the Iberian Peninsula under the pretext of conquering Portugal, but his true aim was Spain. A small imperial trick, one
I took inspiration from a ginger snap cookie and tried to make it into a drink. The botanicals within the mandarin napoleon eccentuate the ginger portion
Napoléon's Whisper blends elegance and intrigue. Subtle citrus from Mandarine Napoléon meets the quiet strength of Pisco. Yellow Chartreuse delivers
For this recipe I like to use Mars Iwai blended Japanese whisky for its notes of vanilla and caramel that compliment the salty miso beautifully, but whatever
It is boozy, but crisp, refreshing and fruity with a slight hint of green weeds and a smooth feeling when the chocolate starts to melt inside the mouth.
This drink was born from a desire to explore contrast - sweetness and salt, smoke and citrus, brightness and shadow. It's not loud or flashy, but instead
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