Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This cocktail can be lengthened with more champagne according to personal taste.
I like Vodka and spicy Ginger Beer, I Love Cognac and cocktails that are easy to drink. A little combination off all my favorites.
Shake all ingredients over ice and strain onto fresh ice.
You might prefer to fill the glass with crushed ice instead of ice cubes and consider serving with straws.
A dessert cocktail enjoyed after a good meal.
Based on negroni
It' like a fizz but I replace gin with rhum.
The blend of chocolate and mandarins is so delightful, adding the citrusy and tangy flavors of yuzu really balances the sweet honey and spice finish of
The original recipe calls for runny honey (4:1)
A treaty featuring equal representation from France (Mandarine Napoleon), England (gin), and the United States (rye), together with a little sweetness
Perfect for parring with an Gà xào chua ngọt (vietnamese sweet and sour fried chicken)
Taking inspiration from two liqueur-laced classics (the Bijou & the Alaska), this drink aims to combine the sheer, bracing, herbal elegance of a properly
A collection of citruses on a soft sparkly blanket. For the foam, use 15 ml of egg white or aquafaba or 3 dashes of your preferred foaming agent. If you
Add all ingredients to shaker Dry shake Wet Shake Double Strain into a rocks glass with a large cube
Taking inspiration from the "flip" - an old drink with a complex and mysterious history, I combined it with Mandarin Napoleon to give a drink
It is better to use 10 ml of rich cinnamon syrup and only use grated powder for the decoration. However, to make the recipe easier to recreate, 1-2 pinches
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2026