See all entries to the 2024 Mandarine Napoléon Challenge

Napoleon's Delicate Hat

I used Mi Campo Blanco Tequila for a fruitier outcome. If possible. use a toasted coconut syrup, such as the Liber&Co Toasted Coconut or homemade.

Alexandrian

Boozy, limy, mint tea

Patron of Roses

Known as the Patroness of Roses, Napoleon's first wife Joséphine de Beauharnais once sought to collect every known type of rose, driving Napoleon

Kentucky Mai Tai

The key is making your own orgeat from scratch. You want to have on the back end of your cocktail be the finish of sweet macadamia. the entry won't

Mandarine Ginger Sour

This cocktail is in the standard sour genre, a citrusy and alcohol-forward aperitif. It is a boozy libation thanks to the healthy amount of rum that's

Three emperors

This cocktail is using peach Schnapps in summer and pear schnapps in fall & winter

Prescription

The herbal notes of the Chartreuse pair perfectly with pineapple. The lime juice helps balance the sweetness, and the combination of flavors adds up to

Corse

The name "Corse" refers to the island where Napoleon was born. I have imagined people drinking on such a place and created a new cocktail that

5.5 Sour

Si vous n'aimez pas trop les cocktails sucré, n'hésitez pas à ajouter quelques dash de bitter à l'orange afin de contrebalancer le côté

Bon à part

First, take a salted almond and chew sufficiently to release the flavors. Second, take sip of the cocktail to mix with the almond flavors. Sip again to

Company Accounts

A drink created to get me through preparing the company accounts...

Marengo

Mandarine, chocolate and subtle spices for an aromatic moment.

Time for a Nap ?

You can choose to lick or not the powder on the side

Exotic 1

Twist of classic cocktail A 1 with napoleon mandarins liqueur with exotic flavors coming together with mandarins.

Exile on Elba

Napoleon was exiled to the island of Elba. After doing my research on what ingredients grow on the island, I did some experiments with them and came with

Josephine's Reply

The smokey but connected base of the Mezcal, lime and mole bitters with just a hint of chocolate and cinnamon combine uniquely to create a very balanced