See all entries to the 2024 Mandarine Napoléon Challenge

Boney's Old Fashioned

Notes of orange, honey, and vanilla with hints of saffron, mint, clove, aniseed, chocolate and pine.

Mandarine Joséphine

A dutch white lady with mandarine instead of triple sec. Used Mandarine Napoleon and Oude Simon. Add more or less syrup dashes to adjust your preferred

Letiz' B.

A scalable cocktail inspired from the Soupe Angevine recipe, a festive tradition of the Loire Valley. Two bottles of Prosecco serve fifteen of these. An

French Shakuhō

My personal notes about this cocktail will be to serve this hot cocktail at the end of a meal, during a cloudy afternoon or even before sleeping for its

Garden Carriage

I wanted to create an adult orange ice cream cocktail.

St. Helena Spritz

This is my original creation. Napoleon did not likely have an option of a spritz like this while exiled, but he certainly would have enjoyed one.

Josephine

The cocktail is named after Josephine de Beauharnais, Napoleon's mistress and then wife, resembling her elegance and femininity.

Napollini

Made for the Mandarine Napoléon cocktail challenge. I was inspired by the Pornstar Martini or more by one of it's variation : the Pornstar Bellini.

Jeju

Fresh, fruity, and herby, a nicely balanced citrus drink.

Supernova Cocktail

I was keen to try star anise in a cocktail recipe and decided to crush and grind one in a shaker to release maximum flavour and see how it would turn out.

Grand Saint Bernard

This cocktail mixing the Napoleon liqueur with another liqueur from the French Alps is inspired by the famous historical event when Bonaparte cross the

I Don't Speak Mandarin

rich, fruity

Spice Sonata

With the first sip, the palate is greeted by vibrant mandarin and zesty lemon, awakening the senses. Next, the smooth warmth of aged cognac emerges, followed

Cosmonaute

Embark on a cosmic journey with "The Cosmonaut," a cocktail crafted to defy gravity and transport your taste buds to the farthest reaches of

Sick Day

Bright acid, warm spice, a smoky nose giving way to botanicals and herbs followed by a complex and lingering citrus.

Mandarine del Sol

The original recipe calls for runny honey (4:1)