See all entries to the 2024 Mandarine Napoléon Challenge
A Little Snack
The blend of chocolate and mandarins is so delightful, adding the citrusy and tangy flavors of yuzu really balances the sweet honey and spice finish of
Arandas
Fruity, zingy, refreshing
Pistolet Modèle An XIII
How to make "Cold brew coffee concentrate" Making cold brew coffee with double amount of coffee powder. Preferably using Italian espresso coffee
Mandarine Mojito
Add Mandarine Napoleon, rum, mint, sugar and lime juice in a glass. Fill with crushed ice. Stir with bar spoon. Top up with soda. Stir briefly
Citrus Symphony
With a relatively limited amount of alcohol, this fresh and zesty cocktail is ideal to enjoy on summer terraces throughout warm afternoons in spring and
Mantling Mandarin
Riff of a mimosa
Orange Hours
You can take any Armagnac you like, I love a VS but if you want more wood I say go for it !
Chocolate Orange
I really enjoy terrys chocolate Orange and I love a White Russian so this is a sort of twist on that.
Orange jelly candy
I have tried several variations of this cocktail. I love rye as much as I love gin and I think both spirits make a great cocktail, but, I think the botanicals
La Petite Caporal
Fruity, Creamy, Mango, Tropical, Sweet, Refreshing
The Soothsayer
For the best experience, ensure that the glass is hot, coffee is hot, and the sweet whipped cream is very cold. For my vanilla sweet cream, I combine 1
Étienne Macdonald
Named after Étienne Macdonald who served under Napoleon.
Red Margarita
Rub half the rim of the cocktail glass with half a lime Dip the glass in salt for half a salt rim Pour all ingredients into a shaker with ice Shake the
Seven Seas Cruise
Mandarine Napoleon Liqueur is a cognac based liqueur made with Sicilian mandarins and botanicals. It has the complex, rich, and full-bodied essence. As
No. 2 Sweet
This cocktail is meant to be enjoyed in good comapny and laughter in high spirits. Cheers!
Smoked Sunshine
As a spicy margarita fan, I wanted to experiment with my favourite flavours. After some failed experiments with jalapenos, and some nice sherry cobblers,
