See all entries to the 2024 Mandarine Napoléon Challenge

L'Amour des Trois Oranges

A vinous astonishment, juggling three oranges and doing tricks with pairings. Coriander matches orange peels whilst the gooseberry aspect typically found

Sunset Serenade

As a previous step, you can easily prepare a fat wash with bacon with the tequila to add more smoky flavors.

Bon à part

First, take a salted almond and chew sufficiently to release the flavors. Second, take sip of the cocktail to mix with the almond flavors. Sip again to

Le Mariage

I used strot jagertee

Mandarine Drop

We used Daisy Mandarines that are delightfully sweet and much larger than a tangerine.

ISLAND REST

I chose to bring back the fashion of layered drinks, bornt in the islands.

sunday

SUNDAY-a cocktail to be drink with people we love, to be drink with breakfast or can be drink before or after lunch or dinner and a mandarin lovers

Man in the Orange Hat

Forward honeyed bourbon and chartreuse notes with a citrusy undertone, and a pleasant, spreading aftertaste of mandarin. Wonderfully creamy from the foamer

Vienna in Ashes

The complexity between chocolate, fruit and the smoky flavour of the whisky is what makes this cocktail so exciting. The orange zest adds a fresh kick.

Forelska

There is no word in the english language for the euphoria experienced as you begin to fall in love. The Norwegian word for this feeling is Forelska I

Saint Helena

Fresh herbaceous citrus acid

Mandarine Honey Royal

On my Instagram @serenavanbreukelen you can find the video of how I make this amazing cocktail in my home

Taps and Reveille

The name refers to military bugle calls. The drink, by its sweetness, plays best as an after dinner drink or nightcap (Taps.) The espresso flavor contrasts

Three emperors

This cocktail is using peach Schnapps in summer and pear schnapps in fall & winter

The Last Ditch

The basic principle is to make Mandarine Napoléon as the central core flavour. Then, satellites like coco rum liquor and black cold tea come on the floor

Marengo

Mandarine, chocolate and subtle spices for an aromatic moment.