This is a community recipe contributed by Alex Hudson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2023
Serve in a Coupe glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Bénédictine D.O.M. |
| 30 ml | Lemon juice (freshly squeezed) |
| 1 ring | Orange peel |
| 15 ml | Fee Brothers West Indies Style Falernum |
| 0.3 ml | Angostura Aromatic Bitters |
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