This is a community recipe contributed by Pongphiphat Saophongam.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of December 2023
Serve in a Martini glass
| 30 ml | Hayman's London Dry Gin |
| 20 ml | Heering Cherry Liqueur |
| 20 ml | Lemon juice (freshly squeezed) |
| 10 ml | Monin Almond (Orgeat) Syrup |
| 10 ml | Monin Grenadine Syrup |
| 20 ml | Shiraz red wine |
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