This is a community recipe contributed by Maximilian Drake.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of December 2023
Serve in a Copper mug or Collins glass
20 ml | Heering Cherry Liqueur |
35 ml | Maker's Mark bourbon |
25 ml | Lime juice (freshly squeezed) |
1 dash | Fee Brothers Cherry bitters |
Top up with | Fever-Tree Premium Ginger Beer |
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