See all 2024 entries
See all 2024 entries

See all entries to the 2024 Mandarine Napoléon Challenge

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Aigre -Doux image

Aigre -Doux

Perfect for parring with an Gà xào chua ngọt (vietnamese sweet and sour fried chicken)

Corse image

Corse

The name "Corse" refers to the island where Napoleon was born. I have imagined people drinking on such a place and created a new cocktail that

Concordat image

Concordat

Herbal and cordial.

French Shakuhō image

French Shakuhō

My personal notes about this cocktail will be to serve this hot cocktail at the end of a meal, during a cloudy afternoon or even before sleeping for its

Mandarinicillin image

Mandarinicillin

Serve in a frosted rocks glass if possible, with large, cubed ice.

Breakfast After Noon image

Breakfast After Noon

Early thoughts for the Mandarin Napoleon liqueur cocktails took me down gin and almond routes with white chocolate hints. I got to a recipe I was fairly

Rivoli image

Rivoli

This recipe was inspired by the Battle of Rivoli won by the young Napoleon Bonaparte in Italy in 1797. The mandarin orange is a reminder of the Italian

Mantling Mandarin image

Mantling Mandarin

Riff of a mimosa

Fire Opal image

Fire Opal

Taking inspiration from two liqueur-laced classics (the Bijou & the Alaska), this drink aims to combine the sheer, bracing, herbal elegance of a properly

Uva image

Uva

The idea was to use a mono ingrédient inside. I decided to use the grappe because it's the base of the mandarine Napoléon liquor. For the citrus, I use

Bon à part image

Bon à part

First, take a salted almond and chew sufficiently to release the flavors. Second, take sip of the cocktail to mix with the almond flavors. Sip again to

sweet cloud image

sweet cloud

the perfect mix of all ingredients to create a sweet cocktail, the mandarine liquor to add strength to the mix

Romántica image

Romántica

Fruity, tangy, perfumed

Duque de Orleans image

Duque de Orleans

Notas dulces, amargas y oxidadas

Starry Mediterranean image

Starry Mediterranean

A lot of time reading cooking recipes and running the test kitchen to get the right combination of flavours. It's not a flavour I have used before and

Saint Helena image

Saint Helena

Fresh herbaceous citrus acid

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