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This is a community recipe contributed by jiamin niu.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2023
Serve in an Old-fashioned glass
| 10 ml | Skinos Mastiha |
| 12.5 ml | St-Germain elderflower liqueur |
| 10 ml | Lime juice (freshly squeezed) |
| 45 ml | Carrot juice (freshly extracted) |
| 45 ml | Hayman's Old Tom Gin |
| 1⁄4 dried | Cinnamon stick |
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