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This is a community recipe contributed by Joe Farrell.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of December 2023
Serve in a Double old-fashioned
| 30 ml | Smith & Cross Pot Still Jamaican rum |
| 30 ml | Plantation Original Dark rum |
| 15 ml | Heering Cherry Liqueur |
| 22.5 ml | Monin Orgeat syrup |
| 15 ml | Orange juice (freshly squeezed) |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 2 dash | Angostura Aromatic Bitters |
| 7.5 ml | St. Elizabeth Allspice Dram liqueur |
| 7.5 ml | Monin Cinnamon Syrup |
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