This is a community recipe contributed by Sophie.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of December 2023
Serve in an Absinthe glass or old-fashioned glass
22.5 ml | Heering Cherry Liqueur |
15 ml | Disaronno amaretto |
15 ml | Ancho Reyes chili liqueur |
60 ml | Herradura Añejo tequila |
30 ml | Lime juice (freshly squeezed) |
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