This is a community recipe contributed by Cassandra Sears.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of December 2023
Serve in a Collins glass
| 22.5 ml | Heering Cherry Liqueur |
| 7.5 ml | Nolet's Silver Dry Gin |
| 7.5 ml | Calvados Boulard Extra |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Cherry juice |
| 120 ml | Thomas Henry Soda Water |
| 1 wedge | Star anise |
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