Port and brandy (rhymes 'Randy') are traditionally consumed at Christmas and used to be a popular British pub combo. I've used maple syrup in place of...
Simon, you’ve done it again. What a wonderful introduction to the world of port cocktails. Cognac and port are really well matched. Highly recommended.
Pierre Ferrand 1840, Sandeman Tawny Port 10 year, Slapjack bourbon barrel maple syrup, La Clandestine absinthe
Pierre Ferrand 1840, Sandeman Tawny Port 10 year, Slapjack bourbon barrel maple syrup, La Clandestine absinthe