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Dark 'N' Stormy (Difford's recipe)
A Daiquiri made with pungent dark rum, topped and made refreshing with spicy ginger beer. Part of the Mule family - but is distinctive due to the assertive...
Vincent Dufour
19th November 2020 at 08:50
Deliiicious
5th September 2020 at 18:21
Delicious. Ginger beer varies so wildly from one brand to another that I’d be interested to try them all, just for comparison, obviously. I used Bundaberg as that’s what I had in the fridge.
3rd February 2024 at 17:23
I have tied all the ginger beers I can find here (7). Fever Tree was the best by far. And the spicier (which I love).
Anonymous
8th August 2020 at 17:27
Much nicer to my taste than the original recipe