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Bijou Cocktail (Difford's recipe) Image

Bijou Cocktail (Difford's recipe)

It is not uncommon to see Bijou recipes with equal parts gin, Chartreuse and rosso vermouth, as called for in Harry Johnson's Bartender's Manual. Indeed...
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Tim Cull’s Avatar Tim Cull
21st December 2025 at 06:17
I’ve had other Bijou’s before and never loved them. This one, though, is freaking perfect. Delicious.

Don’t bother trying to measure 5/6 oz gin. Just do an ounce and move on.
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John CARR’s Avatar John CARR
9th January at 12:35
You’ll likely find that’s a nice round 25ml in the new money 😉 But agreed that this is just the perfect little drink.
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Tim Cull’s Avatar Tim Cull
10th January at 18:30
Ahhh. Now that makes sense!
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