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18th November 2024 at 01:29
This was outstanding. Used a California Rye at 118 proof and it was perfect. Taste of the rye was up front with the herbal and fruit flavours in the back. On my favourites.
8th October 2024 at 22:35
Nice Brooklyn riff
9th June 2024 at 02:24
All of the flavors I enjoy. I will probably tweak it slightly, already added more rye in the second mix. Whenever there is Luxardo marachino and Green Chartruese, you can't go wrong.
27th May 2024 at 22:46
Whoa. Terrific!
18th May 2024 at 05:20
Vermouth dominates the accent ingredients, possibly even the spirit. Will try again with smaller proportion.