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Pineapple Martini (Difford's recipe)
There's a lot of Daiquiri going on in this very tasty vodka-based cocktail – indeed so much that we couldn't help trying the same drink with a rum base...
Mark Noble
22nd September 2020 at 16:12
I first made this last week ( without the Tiki bitters as I can´t get any here ) and loved it. Your advice on using freshly made pineapple juice was spot on. Thank you Mr Difford.