Pineapple Martini (Difford's recipe)

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 210 calories in one serving of Pineapple Martini (Difford's recipe).

Styles & Flavours

Times, Seasons & Occasions

Bartender

Pineapple Martini (Difford's recipe) image

Serve in a

Martini glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
1 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Lime juice (freshly squeezed)
1/3 fl oz Giffard Premium Pineapple Liqueur
1/3 fl oz Giffard Sugar Cane Syrup
3 drop Tiki bitters
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Review:

There's a lot of Daiquiri going on in this very tasty vodka-based cocktail – indeed so much that we couldn't help trying the same drink with a rum base - a Pineapple Daiquiri.

History:

Adapted from the original Pineapple Martini recipe created in 1997 by Ben Reed at the Met Bar, London, England.

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