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If this is too sweet for one's palate, an alternative is to reduce the Bergamot to 10ml and make up the difference with 5ml Massenez Gingembre (which, as we understand it, is a ginger eau de vie), and maybe even consider a drop or two of Ginger Bitters.
Fragrant, fruity and delicate. Much more in the historical Martinez styles with loads of character and flamboyance compared to the austere dry martini that has come to dominate. Viva la revolucion!