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Pina Colada (Difford's recipe)
A splash of cachaça adds some Latin funk, lime adds a citrusy bite while a splash of fresh cream makes this Piña Colada creamy white
Jesse M
1st August 2022 at 05:52
I’m unable to get cachaca so have been trying to scale this without that ingredient/volume, and it just won’t turn out...today was maybe the best balance except for this serious dilution thing. Is a half scoop of crushed ice 6oz like in other recipes here? I’m wondering if it’s less because using the relatively lower amount from that number created a very watery drink. Unless I wasn’t supposed to blend until nearly uniform...
6th November 2022 at 15:31
Were the juice and coconut milk cold?
If not, it takes a lot of ice to cool it down.
That's what just happened when I made one - alcoohol-free - for my kids!
If not, it takes a lot of ice to cool it down.
That's what just happened when I made one - alcoohol-free - for my kids!