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Feather Duster Crusta
In Gregor's own words, "based on the father of the Sidecar, the granddad of the Margarita, Laydeez an' Gennulmen! The Brandy Crusta."
Simon Sedgley
28th February at 13:14
We did a rim of Davidson Plum powder and sugar on grapefruit juice (extra zesty and the colour complements the drink) and reduced the grenadine to 5ml while upping our own passionfruit syrup to 10ml. Not at all too sweet as other commenters found it. Delicious.
23rd January at 15:47
Wifi and I adore Thais cocktail, nées to try it out on our French Friends
9th August 2024 at 16:51
Also liked it and a bit too sweet for me as others said. I would reduce grenadine to 2.5ml.
23rd March 2023 at 01:34
Liked this, but did find it a bit sweet. May be more of a 6 than 7 on the sweetness; however, it could be my pink grapefruit as we live where grapefruit are picked ripe from the tree and a bit sweeter. Did put some ice in the glass. May benefit from a splash of water before shaking. Enjoyed it.
20th October 2022 at 18:21
A lovely balanced sweet-and-sour (with a hint of bitter) taste.
18th June 2022 at 08:06
Not bad. A little sweet and red. Maybe a bit less grenadine next time and a bit more grapefruit.