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Carroll Gardens
This delightfully spirit-forward riff on the Brooklyn is the most Italian American of cocktails
Chris Brislawn
5th July at 03:29
I increased the rye (Crater Lake Reserve) to 2 oz and it's still pretty heavy and sweet. This really doesn't need both an amaro (Lucano) *and* a vermouth amaro (Cocchi Dopo Teatro). It might be better with a lighter, more conventional rosso instead.