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Jan Blaha’s Avatar Jan Blaha
26th March 2020 at 00:22
Taste of bourbon is great, unfortunately I am so clumsy that I was unable to layer it so color is closer to white coffee ????
Simon Difford’s Avatar Simon Difford
19th April 2020 at 21:10
The trick is to pour the layer down a flat-ended Bonzer-style bar spoon then your layers should be clearly defined. I've just made with 15ml Green Chartreuse and 30ml single cream shaken with ice and then dry shaken for layer and this will relace the above in the morning. Night night!
19th April 2020 at 19:40
Usually have mostly the same problem but after resting for a few minutes the two layers kind of separated, albeit not as cleanly as on the cocktail picture.