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Blue Lady
Vivid blue with a pale blue head, this is a striking cocktail. It also packs a whopping 45ml (1½oz) of blue curaçao but is far from being a "disco drink"...
Vincent Dufour
26th September 2021 at 06:42
I have tried with a french gin with cassis notes, i like the flavour; i like the foamy texture of the drink.
7th August 2021 at 19:13
Is it possible to go without egg white? Maybe something another would fit?
8th August 2021 at 06:38
You could use aquafaba (chickpea water) as an alternative to egg white. Produces an animal-free similar foam to egg white but doesn't produce mouthfeel of egg white.
7th June 2021 at 17:10
I am going to take a leaf from the White Lady to Sabot book and add some fizz. I shall call it a Blue Empress! :-)
Will report back....
Will report back....
8th June 2021 at 08:10
Thank you! It was actually pretty nice and quite strong ?
8th June 2021 at 07:44
You could have a hit on your hands!
19th February 2021 at 19:34
Recommend fine straining back into the tin then dry shaking to get the foam shown in the photo.
20th February 2021 at 09:14
Agreed! Thanks for bringing to my attention. That's how I made it for the photo, so I have corrected "How to" to stipulate reverse dry shake.
13th August 2020 at 04:02
18/20 We loved!
22nd July 2020 at 13:34
This is insanely, tooth stainingly blue. I will try next time with more of a 2:1:1 ratio for gin, juice and blue curaçao
6th July 2020 at 21:04
Looks Gorgeous but I felt it was slightly too sweet and one dimensional. Much prefer a White Lady.....
29th June 2020 at 15:24
I think I prefer this over the classic white lady, the blue adds a bit of fun.