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We found this outstanding. We did cut the sugar syrup by half and used a small batch California Bourbon at 90 proof. Our cranberry juice was organic and not as sweet as others. Found it nicely refreshing while the Bourbon flavour is still in for foreground.

I made a version of this replacing the simple syrup with ~1/3 oz of Yes Cocktail's passionfruit syrup: https://yescocktailco.com/product/passionfruit-syrup/

Very drinkable!

Slightly too sweet. I’ll cut out the sugar cane syrup next time, it might help.