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Chihuahua Margarita
Tequila and grapefruit juice pepped up with a splash of agave nectar and dash of bitters. A tart and delicious tequila sour to pucker the palate
AG Johnson
3rd December 2021 at 23:27
I like this a lot….without the agave syrup
20th October 2021 at 13:39
Simple and very good! It is worth adapting the amount of Agave syrup and Angostura to the taste of the used grapefruit (and your personal taste).
26th September 2021 at 01:16
Very interesting cocktail. The sweetness of your grapefruit can make a difference. It was sort of sweet and bittersweet in flavour. Not as sweet as a traditional margarita.