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S J H Desmond

United Kingdom United Kingdom

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This is way out of my wheelhouse, still, I have to admit it's a gorgeous, velvety drink. I may have overdone it a bit with the cocoa powder but I'm not complaining.
It's a very nice drink for May-into-June, as the seasons change, but if it's got the word "apple" in the name, well, it needs to taste more apple-forward.
This is rather appealing, but then again I am a pastry chef and this is basically dessert in a glass. I love it.
Instead of saline, I've used a pinch of salt as an abrasive to help with muddling the leaves.