Garnish:
Apple slice fan
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
1 2/3 fl oz | Gin |
1 fl oz | Apple juice (cloudy & unsweetened) |
1/2 fl oz | Lime juice (freshly squeezed) |
5/12 fl oz | Honey syrup (3 honey to 1 water) |
Read about cocktail measures and measuring.
Review:
Rich honey balances zesty lime in this flavoursome gin and apple sour.
History:
Adapted from a 2017 recipe by Theo Lieberman, New York City, USA.
Nutrition:
One serving of Apple Business contains 156 calories.
Alcohol content:
- 1.1 standard drinks
- 14.71% alc./vol. (29.42° proof)
- 15.8 grams of pure alcohol
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